About Moi


After a few years of absence here, I thought I’d jump back on the train of writing and sharing some of the little things I love in life, with the internet.

When cooking, I often use whatever is in my home to make some bomb, eclectic dishes. After living in the south of France for a year I brought back, for my personal well-being, a newfound appreciation for the time and effort that goes into preparing and enjoying a meal. You don’t have to spend a ton of money to make great, healthy food.

I currently reside in Greenwich Village in New York City. This blog is used to capture and share my life with whoever is interested in following.

Á bientôt,



squash blossoms from the garden- before they were STUFFED

(squash blossoms from my garden in San Francisco)